Our strengths

You may have heard at some time or another that eating eggs is unhealthy; however, nothing could be further from the truth. And that’s definitely a fact when eggs are eaten as part of a balanced diet and the right amount of exercise.

Ovyta eggs are rich in Omega-3, Vitamin E and Selenium.

To protect the unsaturated fats in the yolk against oxidation we add Vitamin E and Selenium to the chicken feed.

Every Ovyta egg contains a number of the essential building blocks for good health. The yolk contains three essential Omega 3 fatty acids (ALA, DHA and EPA), which offer significant health benefits:

  • Alpha-linoleic acid (ALA) helps maintain normal blood cholesterol levels.
  • Docosahexaenoic acid (DHA) helps maintain normal brain functioning.
  • Docosahexaenoic acid (DHA) also helps maintain normal vision.
  • Eicosapentaenoic acid / Docosahexaenoic acid (EPA/DHA) play a part in the proper functioning of the heart.

The Ovyta egg provides a ‘Feel Good’ factor, which you not only taste, but see with your own eyes. The yolk is an intense orange and has a full and authentic flavour. Ovyta eggs are not only great for eating on their own, but are also indispensable for cooking. Make a scrumptious cake with Ovyta eggs and discover the intense yellow hue of your finished product.

Would you like to know where our Ovyta eggs get all their strengths? It’s simple: we raise our Ovyta hens in a pleasant environment and feed them a unique mix of grains, algae and linseed oil.

Ovyta eggs are rich in unsaturated fatty acids

All the information you need on Omega-3.

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The Oyvta egg’s journey

An Ovyta egg goes on quite a journey before it makes it to your plate.

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